Lunch Menu

Mon-Fri 11:30 pm to 2:30 pm

Charcuterie

Board of (3) 18

Duck Prosciutto - Cabot Clothbound Cheddar - Salame

Board of (5) 28

. Duck Prosciutto - Cabot Clothbound Cheddar

Salame Wheel of Brie - Prosciutto

. _____________________

Starters

French Onion Soup 10

chicken stock caramelized onions gruyere

Onion Frites. 9

beignet batter, tartare sauce, parmesan

Gazpacho 10

"beef heart" tomatoes | figs espelette peppers

Squash Blossom Tempura 13

whipped ricotta, lemon, chili

Buratta 16

heirloom tomato, basil, aged balsamic, olive oil

Miso Beets Salad. 13

strawberries, goat cheese, miso vinaigrette

Deviled Eggs 15

caviar, watercresss, mayonnaise

Kampachi Crudo 18

red onion, soy vinaigrette, olive oil, orange

Duck Pate 18

smokes bourbon, walnuts

Edamame 7

sea salt (spicy +1)

Shishito Peppers

Sashimi Assortment 25

Salmon, kampachi, flounder

Duck Pate 18

smoked bourbon, walnuts

. _____________________

Salads.

. add Salmon. 9 Chicken 9, Steak 10

Little Gem Salad 13

poppy seed, red onion, pomegranate

. french radish, champagne ranch

Kale Pistachio Salad 13

pomegranate, red onion, carrot, radish, sesame dressing

. _____________________

Principal

. Shrimp Gnocci 21

house pomodoro sauce, parmesan

Branzino 23

shallots, cauliflower, forbidden rice

Salmon Roti 19

wild rice, roasted corn, cream of coconut

Pasture Raised Chicken 21

roasted breast, tarragon, mushroom, poulette sauce

Steak & Frites 28

. bavette, watercress, jus, fresh thyme

watercress, jus, fresh thyme

LeDesales Cheeseburger 18

cabot clothbound cheddar, pork prosciutto

choice of salad or french fries

. _____________________

Sides

Gratin De Macaroni 11

emental sauce, bacon, parisan mushrooms

Charred Broccolini 10

pinenuts, ricottta

French Fries 8

grated old parmesan

Wild Rice 8

garlic, parsley, chili

. Roasted Cauliflower 9

cauliflower puree

Roasted Medley Potatoes 9

. shitake mushroom

Roasted Corn 9

coconut cream, wild rice, lemongrass

. _____________________

Bento Box

Roasted Salmon Bento 29

house salad - smoked salmon toast - edamame hash

(3) piece spicy tuna roll - dessert of the day

Bevette Steak Bento 29

house salad - smoked salmon toast - edamame hash

(3) piece spicy tuna roll - dessert of the day

Tofu Bento 29

house salad - beets tartare toast - edamame hash

(3) piece vegetable roll - dessert of the day

. _____________________

Poke Bowls

Spicy Tuna Poke Bowl 20

coleslaw, edamame, cucumber, radish, avocado

Salmon Ceviche Poke Bowl 20

coleslaw, edamame, cucumber, avocado

Beet Tartare Poke Bowl 20

coleslaw, edamame, cucumber, avocado

. _____________________

Specialty Sushi Roll

6 pieces

Kobe Beef Roll 18

US wagu, avocado, crunch, kalbe sauce

Spicy Tuna 11

spicy miso, chive caper

Salmon Cilantro 13

cilantro, spicy miso, baguette crisps

Kampachi Serrano 13

chive, jalapeno aioli

Salmon Ceviche 15

corn, avocado, cucumber, cilantro, onion, lemon

SOS 15

salmon, strawberry, cucumber, avocado, orange miso

Fish & Chips 15

red onion, white fish, olive oil, malt vinegar wasabi tartare, potato crisps

Smoked Salmon 13

avocado, arugula, yuzu hollandaise

Sundried Tomato Roll 11

avocado, shiso, truffle ponzu

Beets Tartare 14

miso, orange, ginger, garlic

Little Cesar Roll 12

little gem, carrots, avocado, crispy quinoa, miso Caesar -GF