Al Tiramisu

2014 P Street NW, DC 20036

Cuisine: Italian 

Monday & Tuesday: 11:30 AM–1:30 PM, 5–9 PM

Wednesday & Thursday: 11:30 AM–1:30 PM, 5–10 PM

Friday: 11:30 AM–1:30 PM, 5–10:30 PM

Saturday: 5–10:30 PM

Sunday: 5–9 PM


Making others happy and healthy has always been my goal as I run my nonprofit volunteer organization, prepare a perfect plate of handmade pasta in my restaurant, and create meaningful events. Growing up on a farm in Basilicata made me understand how the symbiotic relationship between the local soil, crops, livestock and humans promotes physical and mental well-being. - Luigi Diotaiuti