
Al Tiramisu
2014 P Street NW, DC 20036
Cuisine: Italian
Monday & Tuesday: 11:30 AM–1:30 PM, 5–9 PM
Wednesday & Thursday: 11:30 AM–1:30 PM, 5–10 PM
Friday: 11:30 AM–1:30 PM, 5–10:30 PM
Saturday: 5–10:30 PM
Sunday: 5–9 PM
Making others happy and healthy has always been my goal as I run my nonprofit volunteer organization, prepare a perfect plate of handmade pasta in my restaurant, and create meaningful events. Growing up on a farm in Basilicata made me understand how the symbiotic relationship between the local soil, crops, livestock and humans promotes physical and mental well-being. - Luigi Diotaiuti